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Holiday Cookies from Baked

Friday December 5, 2008

We had a few recipes and a nice mention appear in this month's issue of Food and Wine.

Our Cinnamon Spritz Sandwich Cookies are perfect for the holiday dessert plate.  Gorgeous Photo courtesy of Quentin Bacon.

Make. These. Now. (or any of the other cookies that appear in the article).

Happy Baking.

p.s. Recipe Is HERE

Comments
Paola Lopez
I absolutely think BAKED is one of the best bakeries around and I live in California. Since my son started NYU in '07 I have sent him goodies from BAKED. The service was incredible and the baked goods - fabulous! Thank you for bringing a bit of home to my son.
December 12th, 2008 2:20pm Permalink Reply
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