We bake and blog (and eat). Though baking takes up a lot more of our life than blogging.
Blog / February, 2015
February 4, 2015 / By Matt
Last year was a doozy. We launched a new book. Opened a new store. And, in general, bit off a lot. I have these momentary daydreams of embarking on some yoga/juice cleanse/beach inspired sabbatical. I want to luxuriate in a thick robe and drink tea out of a precious porcelain cup while reading some literature. But that…