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The Baking Society

We bake and blog (and eat). Though baking takes up a lot more of our life than blogging.

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Do you make vegan and gluten-free products?

September 7, 2017 / By

Baked is not a gluten-free bakery in that our gluten-free baked goods are made in the same kitchen as our regular baked goods. However we do make gluten-free products, and we do our best to prevent cross-contamination.

Our most frequently made gluten-free items include:

Chocolate Cloud Cookies, Peanut Butter Chocolate Chip Cookies, Sweet and Salty Brownie (GF version), Coconut Macaroons, Flourless Chocolate Cake (Cake available by ordering 48 hours in advance).

About The Baking Society

The National Baking Society is dedicated to preserving American baking standards,techniques, ingredients, ideas and recipes. In less extravagant ornate prose, The National Baking Society is a blog from the folks at Baked.

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