Baked Explorations: Classic American Desserts Reinvented, our second cookbook, continues the tradition of bringing classic American baked goods from our bakery to your home. We traveled the highways and byways of America in search of local specialties and unique treats – then we broke them down and gave them a Baked makeover.
Frequently Asked Questions
- Is the Sweet and Salty brownie in your cookbook?The Sweet and Salty Brownie is in our second cookbook - Baked Explorations. The Sweet and Salty Cake is in our first cookbook - Baked: New Frontiers in Baking.
- Why don’t my Chocolate Chip Cookies look like the ones in the book?Don’t be discouraged! In earlier editions of our first cookbook, we forgot to mention that your butter should be fairly cold when you beat it with the sugar, and you should only beat the butter and sugar together until they are just combined.
- So, can you tell me about the missing cardamom in the speculaas recipe in Baked Explorations?Yes! In the first edition of Baked Explorations, we forgot to omit the cardamom from the instructions (though it is not listed in the ingredients). We tested this cookie many times with and without cardamom and eventually decided it was unnecessary. Our apologies for the error.
Online Ordering and Shipping
- What items can you ship outside New York City?Unfortunately, we can’t ship everything. We only ship items that are available through our online store, bakedshop.com, outside NYC.
- Can you ship internationally?We are working on it. However, at the moment, due to various ordinances and red tape, we only ship within the United States – Alaska and Hawaii included.
- Can I freeze your brownies?Our brownies freeze exceptionally well (and we know a few people that prefer our brownies slightly cold)! To freeze: wrap the brownies (very tightly) in two layers of plastic wrap. To eat: leave the brownies in the plastic wrap and defrost either in the refrigerator (which will take longer) or at room temperature. Unwrap and eat. Brownies can be frozen for up to 2 months, but we dare you to exercise that much restraint.
- Can I freeze your cookies?Generally speaking, we don't recommend freezing our cookies, though we know several people that do so and are very happy with the results. If you do decide to freeze our cookies, please be sure to wrap (very tightly) in two layers of plastic wrap. Before consuming: leave the cookies in the plastic wrap, bring back to room temperature, unwrap, and eat!
- Does UPS deliver on Saturdays and Sundays?No--UPS picks up and delivers on Monday through Friday only. So let's say you place an order on Friday morning for one-day shipping, and that order is picked up by UPS from Baked that same day--it will be delivered on Monday. If you place an order on Friday evening, it will be filled and picked up on Monday, and arrive on Tuesday.
- When do I need to pay extra for expedited shipping?If you need your order to arrive within a certain timetable, please check with UPS, or call Baked, to figure out how quickly it will arrive with standard shipping (UPS Ground). Because we are based in Brooklyn, many orders placed in the tri-state area, and even beyond, will only take one day to arrive, so there is no need to pay extra for expedited shipping. If you are ordering from the West Coast, it may take up to five days to arrive, so you may need to expedite accordingly. Use the following table as a rough guideline: 1 Day Shipping: Orders may be placed Monday through Thursday, and will arrive the following day. 2 Day Shipping: Orders should be placed on Monday through Wednesday, to ensure they arrive during the week. 3 Day Shipping: Orders should be placed Monday or Tuesday, to ensure they arrive during the week. 4 and 5 Day Shipping: Orders should be placed on Monday, depending on the product. For perishables, we recommend expediting so that they arrive within the week (to avoid having them sit in a shipping warehouse over the weekend).
- How long after I place my order will it be shipped?Turn around times for orders depends on what product is being shipped. Packed and retail goods, such as mixes, granola, apparel, etc., will likely be shipped on the same day they are ordered, if they are in stock. Brownies and other perishable goods may require extra prep time, before they are packaged and shipped. For this reason, we recommend that you place orders early in the week, so that in the event of a delay, they still arrive before Friday. If you plan ahead, you can place an order early, and leave a comment with your desired shipping date, or the date by which you would like the order to arrive at its destination. That said, we don't recommend placing orders more than a week in advance of the shipping date.
- Where can I direct inquiries about shipping orders?For questions about shipping, please contact the Baked Red Hook at 718.222.0345 ext. 1, or send an email to [email protected] or [email protected]