Salted Chocolate Chunk Cookies

This is how you reboot the classic American cookie: Add a wallop of really good chocolate. Like, more chocolate tan you think possible. Swap out some basic flour for some nutty and nutritional whole wheat (taste great, better for your body). Make sure your brown sugar is dark and full of molasses flavor. And finally, add a hit of salt via some unexpected but all too welcome salty pretzel bits. And lucky you, we already did all the hard work for you by creating this insanely good Salted Chocolate Chunk Cookies mix. Thank us later.

*makes 20 cookies


Call Us